We make your work easier, offering a high quality hot beverage service. It will be easier than ever. Restaurant bars come in all shapes, sizes, and themes. You can feature a full-service bar where customers sit and even enjoy a meal along with a cocktail, or you might settle on a limited service bar where servers make or order their customers’ drinks and deliver them to tables. we’ve put together this Cafè Equipment Checklist! With this comprehensive guide, you’ll be able to make sure you’ve got everything you need – before you open your doors to the public.

Plates, Espresso Cups, Mugs, Tea Cups and drinking glasses, Spoons, knives, and forks, Drink preparation utensils (barista spoons, pitchers, and other specialized utensils), Insulated containers for cream and milk. Industrial shelving for dry storage, food storage containers for opened ingredients, Industrial plastic wrap. Drip coffeemakers, Coffee presses. Coffee Brewers, Decanters, Servers, Frappe and Smoothie Blenders, Sandwich Prep Table, Display Case, Dishwasher, Frothing Pitchers etc.